Traditional Scottish Soup Recipes

Hotch Potch is a traditional soup that can also be considered a stew. Serve with crusty bread and butter.


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Iced Cherry Cake - popular in Scottish tearooms.

Traditional scottish soup recipes. Island Creams - with honey and whisky Jam Roly-Poly - also known as shirt-sleeve pudding. Lamb Desi - a traditional Indian recipe. Honey and Whisky Cake - uses that popular Scottish ingredient - whisky.

Today soup is usually served as the first course of a main meal or as on its own as a light meal. Leek and Potato Soup - a hearty tasty soup. Scottish recipes with food and drink from Scotland how to make these traditional meals with cooking pictures ingredients and instructions White pudding tablet butteries dropped scones haggis Scotch broth soup and a wee dram of whisky now and again - each and every day I thank my lucky stars that I was born in Scotland.

Easy Scottish lentil soup is the authentic and classic healthy red lentil soup from Scotland. Return to the Index of. Nick Nairns New Scottish Cookery has a different Scotch Broth soup recipe which uses shin of beef.

Advertise on Scottish Recipes Website Facebook and Twitter Pages from just 25. Cook until the vegetables are tender. Scottish Broth The Book Maw Broons Cookbook has a Scottish Broth much like the one above though it includes the use of additional vegetable ingredients such as kail.

When vegetables are ready remove the bay leaf and add 1 cup of milk and 1-2 tablespoons butter. Kedgeree - smoked haddock and curry. Broth simmered for hours over the open fire in a large pot or cauldron was the mainstay of Scottish cookery for centuries.

A meal in a bowl. Once the soup is on the soup plate garnish with parsley or chives or dill. This simple soup is filling comforting and perfect for cold weather days.

Reheat but dont boil. Soup on the table.


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